• BBQ Pork Nachos

  Fresh corn tortilla chips, BBQ pulled prk, white queso sauce, jalapenos, scallions, pico de gallo, sour cream, salsa

• Buffalo Dip

  Served with garlic pepper pita chips, celery and carrots

• Fresh Guacamole

  Served with fresh blue corn tortilla chips and crudite

• Fried Provolone

  Fried provolone wedges, spicy marinara

• Hand Battered or Grilled Tenders

  Fried or grilled. Served with choice of sauce: buffalo, BBQ, honey mustard, or teriyaki.

• McFadden’s Quesadilla

  Grilled chicken, cheddar and monterey cheeses, sour cream, fresh salsa

• Sliders

  Your choice of 3 Classic Beef, 3 Pulled Pork, 3 Southern Fried Chicken, or a Trio Sampler (one of each). All come with classic fixins and served on mini ciabatta rolls.

• Spinach & Artichoke Dip

  Creamy 3 cheese blend, garlic pepper pita chips

Dressings: blue cheese, buttermilk ranch, chipotle ranch, white balsamic vinaigrette, low-fat raspberry vinaigrette, honey mustard, Caesar, and golden Italian. Add chicken or salmon for an additional cost.

• Classic Caesar

  Crisp romaine, herb croutons, parmesan cheese, creamy caesar dressing

• Guiness Beef Stew

  Guiness braised beef chunks, potatoes, carrots, onion, celery, toasted ciabatta

• McFadden’s Spinach

  Spinach, candied pecans, goat cheese, red onion, lightly tossed in white balsamic dressing

• Soup of the Day

  Chef's seasonal soup selection

• Ultimate Cobb

  Chopped mixed greens and romaine, avocado, smoked bacon, tomatoes, hard boiled egg, monterey jack cheese, choice of dressing

• White Chicken Chili

  Pepper jack cheese, pico de gallo, sour cream, fresh blue corn tortilla chips

All sandwiches are served with McFadden’s fries and pickle.

• Balboa

  Warm shaved prime rib, mozzarella cheese, horseradish aioli, toasted garlic bread, au jus.

• Black & Blue Burger

  Cajun seasoned angus beef, blue cheese crumbles, peppered bacon, lettuce, tomato, red onion, cajun remoulade, brioche bun

• Buffalo Chicken

  Boneless chicken tenders tossed in a medium buffalo sauce, lettuce, tomato, red onion, choice of blue cheese or ranch on the side

• Filet of Cod

  Fresh cod filet, Guinness battered, deep fried, lettuce, tomato, tartar sauce, brioche bun, side of McFadden’s slaw

• McFadden’s Burger

  Seasoned black angus beef, pulled BBQ pork, spicy chipotle ranch, crisp pickles, lettuce, tomato, onion, brioche bun

• Michigan Cherry Chicken

  Seasoned grilled chicken, Michigan cherry chutney, bacon, smoked cheddar, lettuce, tomato, red onion, tangy BBQ sauce, ciabatta.

• Saloon Burger

  Seasoned black angus beef, choice of cheese, smoked bacon, mushrooms, caramelized onions, lettuce, tomato, red onion, brioche bun

• Smoked Turkey Club Wrap

  Sliced smoked turkey, shredded cheddar cheese, bacon, lettuce, tomato, tarragon aioli, spinach wrap

• Southern Pulled Pork BBQ

  Slow roasted pork shoulder, peppered bacon, tangy BBQ, smoked cheddar, brioche bun, side of McFadden’s slaw

• Baked Mac N’ Beer Cheese

  Elbow macaroni, amish white cheddar, Michigan beer, diced tomatoes, green onions, breadcrumbs

• Braised Pot Roast

  Burgundy braised beef, horseradish whipped potatoes, roasted carrots, and a rich natural au jus

• Grilled Atlantic Salmon

  Fresh hand cut, honey dill glazed or sweet chili, garlic dill redskins, broccoli crown

• Guinness Battered Cod & Chips

  Guinness battered cod, McFadden’s fries, McFadden’s slaw, tartar, lemon

• Herb-Roasted Chicken & Spinach Lasagna

  Classic béchamel, ricotta, blistered tomatoes, garlic cream, balsamic reduction

• McFadden’s Bistro Steak

  8 oz. seasoned top sirloin steak, grilled onions & peppers, garlic and dill redskins, broccoli crown, house steak sauce

• Roasted Pork Tenderloin

  Chili marinated, country sweet potatoes with bacon and pecans, satueed spinach, pork jus.

• McFadden’s Brownie Overload

  Warm homemade fudge brownie, vanilla ice cream, chocolate fudge, whip cream, cherry

• Nut N’ Honey

  Warm local honey and peanut butter bar, sea salt, vanilla bean ice cream, and hot fudge.

• Seasonal Cheesecake

  Please ask your server for our chef's rotating selection